Pietroberto Dough Mixers

Dough Mixers- Twin Arm, Fork, and Spiral.

Pietroberto dough mixers stand as a pinnacle in bakery equipment, renowned for their robust construction and precise mixing capabilities. Engineered to handle varying dough types and batch sizes with ease, these mixers ensure thorough dough development while maintaining consistent quality. Whether for artisanal bakeries or large-scale production facilities, Pietroberto's commitment to innovation and reliability makes their mixers indispensable tools for achieving superior baking results. For more information, please call our sales department at 908-295-5981 or email us at chris@westmerebakingequipment.com. Interested in a mixer listed here? Click here to request more information and a price quote.

 
 

Pietroberto Twin Arm Mixer

Discover the Pietroberto Fenice Twin Arm Dough Mixer - an innovative solution for bakeries seeking precision and efficiency. This mixer blends robust construction with advanced technology, ensuring gentle mixing and thorough dough development. Ideal for both small batches and large-scale production, it's the cornerstone of modern baking excellence.

TECHNICAL SPECIFICATION

  • Fenice Twin Arm Mixer available with following dough capacities: 45kg, 60kg 80 kg.

  • Removable Bowl Fenice Twin Arm Mixer with following dough capacities: 160kg, 200kg, 300kg, 400kg.

  • 2 mixing speeds and available with optional timers.

  • bowl and mixing tools made of stainless steel.

  • gears and levers operated in an oil bath.

  • Voltage: 220V/3Phase/60Hz

  • see brochures for dimensions


Pietroberto La Vittoria 200 Fork Mixer

The Pietroberto La Vittoria 200 Fork Mixer is an excellent mixer for gently mixing dough and reducing mixer friction. This type of mixer is great for high hydration pizza dough, as well as stiffer doughs such as pita and rye.

TEHCNICAL SPECIFICATIONS

  • 200 KG dough capacity

  • Available with 1 or 2 speeds.

  • Bowl, fork tool, and scraper are in stainless steel.

  • Fork tool and bowl with  die casting 

  • motor gears in oil bath.

  • Full safety protection cover.

  • equipped with wheels and adjustable feet

  • Dimensions: height 1300 mm length 1440 mm depth 990 mm

  • Weight 700 Kg


Pietroberto Easy / Easy E Spiral Dough Mixer

The Pietroberto Easy / Easy E Spiral Dough Mixer is a reinforced mixer suitable for artisan breads as well as stiffer doughs like bagels and Portugese bread. Model with fixed bowl - Easy. Model with removable bowl- Easy-E

TEHCNICAL SPECIFICATIONS

  • fixed and removable bowl spiral mixer available with following dough capacities: 50kg, 80 kg, 120kg, 160kg, 200kg, 250kg, 300kg.

  • structure: painted steel with epoxy powder very thick ABS top cover

  • digital control panel with timers.

  • 2 speeds with bowl reversal.

  • 2 independent motors for mixing spiral and bowl rotation.

  • Voltage: 220V/3Phase/60Hz

  • see brochure for dimensions